油炸鍋的工作原理與用途
油(you)炸鍋(guo)的工作原(yuan)理：
巧用(yong)(yong)原理(li)，油(you)(you)(you)(you)(you)(you)不(bu)變質利(li)用(yong)(yong)油(you)(you)(you)(you)(you)(you)、水、動物(wu)油(you)(you)(you)(you)(you)(you)的(de)(de)比重不(bu)同(tong)的(de)(de)原理(li)在工(gong)(gong)作過程(cheng)中(zhong)產(chan)(chan)(chan)(chan)生(sheng)(sheng)的(de)(de)殘(can)渣(zha)全部沉(chen)入(ru)水中(zhong)，動物(wu)油(you)(you)(you)(you)(you)(you)脂沉(chen)入(ru)植物(wu)油(you)(you)(you)(you)(you)(you)下層(ceng)(ceng)，從根(gen)本(ben)上解決了傳統(tong)油(you)(you)(you)(you)(you)(you)炸(zha)(zha)機(ji)中(zhong)殘(can)渣(zha)、動物(wu)油(you)(you)(you)(you)(you)(you)脂、反復(fu)油(you)(you)(you)(you)(you)(you)炸(zha)(zha)使(shi)(shi)(shi)炸(zha)(zha)油(you)(you)(you)(you)(you)(you)酸化(hua)碳(tan)化(hua)而(er)變質產(chan)(chan)(chan)(chan)生(sheng)(sheng)致(zhi)癌物(wu)的(de)(de)問題。提高(gao)品質、保證健康 特殊工(gong)(gong)藝使(shi)(shi)(shi)殘(can)渣(zha)和動物(wu)油(you)(you)(you)(you)(you)(you)脂離開了工(gong)(gong)作層(ceng)(ceng)，加之中(zhong)部加熱(re)(re)有(you)效控(kong)(kong)制上下油(you)(you)(you)(you)(you)(you)層(ceng)(ceng)對流，從而(er)確保各種油(you)(you)(you)(you)(you)(you)層(ceng)(ceng)純(chun)凈(jing)，所(suo)炸(zha)(zha)食品不(bu)但(dan)色香(xiang)味俱全、外觀(guan)干(gan)凈(jing)漂亮（無黑斑現象），提高(gao)了產(chan)(chan)(chan)(chan)品品質，延(yan)長了貨架期(qi)。節省(sheng)炸(zha)(zha)油(you)(you)(you)(you)(you)(you)，利(li)于環保 本(ben)產(chan)(chan)(chan)(chan)品解決了傳統(tong)油(you)(you)(you)(you)(you)(you)炸(zha)(zha)機(ji)過熱(re)(re)干(gan)燥(zao)致(zhi)使(shi)(shi)(shi)油(you)(you)(you)(you)(you)(you)大量(liang)揮(hui)發問題。油(you)(you)(you)(you)(you)(you)水混合技術使(shi)(shi)(shi)油(you)(you)(you)(you)(you)(you)層(ceng)(ceng)下面的(de)(de)水不(bu)斷(duan)產(chan)(chan)(chan)(chan)生(sheng)(sheng)少量(liang)蒸汽，并透(tou)入(ru)油(you)(you)(you)(you)(you)(you)層(ceng)(ceng)給炸(zha)(zha)油(you)(you)(you)(you)(you)(you)補充水分，從而(er)抑制油(you)(you)(you)(you)(you)(you)不(bu)大量(liang)揮(hui)發；中(zhong)部加熱(re)(re)工(gong)(gong)藝可根(gen)據需要，隨(sui)意調節的(de)(de)電控(kong)(kong)裝(zhuang)置控(kong)(kong)制上下的(de)(de)溫度，有(you)效緩解炸(zha)(zha)油(you)(you)(you)(you)(you)(you)的(de)(de)氧化(hua)程(cheng)度，抑制酸介(jie)的(de)(de)產(chan)(chan)(chan)(chan)生(sheng)(sheng)，從而(er)延(yan)長了炸(zha)(zha)油(you)(you)(you)(you)(you)(you)的(de)(de)使(shi)(shi)(shi)用(yong)(yong)周(zhou)期(qi)，減少浪費，比傳統(tong)油(you)(you)(you)(you)(you)(you)炸(zha)(zha)機(ji)節省(sheng)油(you)(you)(you)(you)(you)(you)50%以上，同(tong)時(shi)減少了空氣污染，讓操(cao)作者避免了煙熏火燎(liao)之苦(ku)。
油炸(zha)鍋的用途：
適(shi)合(he)于(yu)中、小型(xing)油炸食(shi)品加(jia)工企(qi)業(ye)適(shi)用(yong)(yong)于(yu)肉(rou)類、水產(chan)、蔬菜、面食(shi)等制(zhi)品的油炸加(jia)工，以(yi)煤為加(jia)熱(re)能源操作簡單(dan)，所炸食(shi)物不但色(se)、香、味俱(ju)佳，外觀干(gan)凈美觀；而且提(ti)高了(le)產(chan)品質(zhi)量，延長貨架期。整機采(cai)(cai)用(yong)(yong)碳鋼(gang)(gang)或(huo)進口不銹鋼(gang)(gang)材(cai)料，工藝、堅固耐用(yong)(yong)。 采(cai)(cai)用(yong)(yong)智能型(xing)數(shu)字顯示溫控(kong)器，方便實用(yong)(yong)。采(cai)(cai)用(yong)(yong)自動控(kong)溫，無過熱(re)、無殘渣，避(bi)免酸價升(sheng)高，大大減少了(le)工作油煙。 采(cai)(cai)用(yong)(yong)自動控(kong)溫，有效分(fen)離劣質(zhi)油，安全、易清洗(xi)、維(wei)修方便。
